Cocktail party

A fun and refined challenge
Far beyond a simple introduction to the arts of mixology, this exciting workshop challenges your teams to design, measure, and balance flavors to create an exclusive drink. From choosing the aromas to the aesthetics of the final presentation, every step requires mutual listening and constant collaboration.
Please note that we offer cocktail making with or without alcohol, depending on your organization and constraints.
From 20 to 500 participants
1 hr 30 min of entertainment
Price: Contact us
Year-round
Fribourg, Geneva, Jura, Neuchâtel, Valais, Vaud
Languages: English, French
Suitable for all audiences
Included: Facilitators, equipment, prize-giving
Reveal the magic of your team with a cocktail creation challenge
This custom cocktail academy experience combines creativity, precision, and teamwork with flair. It subtly translates the mechanics of project management, role distribution, and interpersonal communication into a world as elegant as it is unique.
The key benefits for your business:
- Strengthening bonds: Bring your team together around a shared food project and highlight the help and support within the group.
- Communication optimization: Encouraging active listening, group decision-making, and aligning visions in a relaxed setting.
- Boosting creativity: Unleash the inventive potential and boldness of your teams when faced with a unique sensory challenge.
- Memorable impact: Leave a lasting impression on your guests by offering them an experience that is both prestigious and entertaining.
How your corporate mixology challenge goes
Operational Briefing: Warm welcome by our hosts, presentation of the instructions, and exploration of the range of ingredients.
Team Setup: Splitting participants into creative squads ready to take on the challenge.
Research & Design Phase: A time dedicated to brainstorming, flavor combinations, and creating the team's original recipe.
Squad formation: Creating teams of 4 to 6 detectives to maximise interaction.
Discovery and trials: Discovering the art of mixology and putting it into practice
Implementation and Plating: Handling utensils, respecting measurements, technical execution, and artistic direction of the glass (garnish and presentation).
Tasting and Contest: Judging by a panel of experts based on specific criteria (originality, taste balance, aesthetics, and presentation), ending with a prestigious awards ceremony.
The Little Extras That Make All the Difference
Want to make your event even more memorable? Customize your evening by adding our a la carte options.



















