Fondue and/or raclette

Friendliness and tradition at a seminar

An authentic and warm atmosphere

Are you looking for a charming spot to celebrate your next work event, where the art of living meets top-quality local flavors? Treat yourself to fondue and/or raclette, a delicious experience in the heart of a traditional chalet. Give your guests some truly special moments to share.

The finest Swiss cheese specialties

From the moment you arrive at the restaurant, the culinary immersion begins. Swiss gastronomy classics — fondue and raclette — are made with ingredients carefully sourced from Switzerland and prepared fresh to awaken your senses.

Besides the classic raclette, the menu offers bold variations for a delightful taste adventure.

A tasty alternative for all your guests

Because the fun of a corporate event should be shared by all your employees, the restaurant offers excellent alternatives designed for those who don’t eat cheese (upon prior request)